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Ancestor is complete! immigrant - Canada to US  female ancestor  Marie Marguerite (Margaret)  SUPRENANT (SURPRENANT)

  (b. 21 July 1813 La Prairie, Lower Canada   d. 18 December 1889 Southbridge, Massachusetts, USA )  

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Marie Marguerite (Margaret) SUPRENANT (SURPRENANT) was born 21 July 1813 in La Prairie, Lower Canada . Marie Marguerite (Margaret) SUPRENANT (SURPRENANT) was the child of Pierre SURPRENANT   and   Marie-Madeleine GERVAIS and the grandchild of: (paternal)  Antoine SURPRENANT dit SANSOUCY and Marie-Anne ROBERT (maternal)  Gabriel GERVAIS and Marie-Anne-Amable BABEU

Marie Marguerite (Margaret) was an immigrant to the United States, arriving by 1856.

Marriage(s) and Child(ren):

She married  Pierre (Peter) THÉRIAULT 12 January 1836 in L'Acadie, Lower Canada .  The couple had (at least) 9 children. Pierre (Peter) THÉRIAULT  was born 24 July 1803 in Kamouraska, Québec, Canada (Saint-Louis) (Saint-Alexandre).  He died bet. 1865 - 1870 in Southbridge, Massachusetts, USA.  He was the son of Pierre THÉRIAULT and Madeleine-Rosalie NADEAU.

Marie Marguerite (Margaret) SUPRENANT (SURPRENANT) died 18 December 1889 in Southbridge, Massachusetts, USA.

Came from St. Bernard, Lacolle, Canada to Southbridge, Massachusetts in 1855. Source: Repetoire of Marriages, Southbridge, Massachusetts

Details of the family tree of Marie appear below.
Did You Know? Québec Généalogie - Over time, Québec has gone through a series of name changes
From its inception in the early 1600s until 1760, it was called Canada, New France.
1760 to 1763, it was simply Canada
1763 to 1791 - Province of Québec
1791 to 1867 - Lower Canada
1867 to present - Québec, Canada.

Thanks to Micheline MacDonald for providing this information.
Did You Know?Québec Généalogie - Did you know? Poutine, a dish of fries, gravy, and cheese curds, is popular throughout Quebec. The first poutines ...Read MORE... history.html
1800S Etiquette1800s Advice And Etiquette For Ladies

Aged People Should Eat Very Little Meat

The Ladies' Home Journal, January 1898
1800s Recipe1800s Cooking Tips and Recipes

Cream of Spinach Soup - This is one of the very palatable and slightly green soups. Pick the ...Read MORE...

The Ladies' Home Journal, June 1898

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Added: - Updated: 6/29/2015 11:54:42 AM

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