1800s Cooking Tips and Recipes

To make a diet loaf Bake six eggs yolks and whites put in 10 unces of well beaten sugar and cast all till they become very white then stir in 12 unces of flower do not cast it but stir it in and put in a little rose water it being in the oven cast on a peper ere it colour when it comes out of the oven take it presently out of the frame forget not to put in a little carvie seed with the eggs and sugar also put in all sorts of spieceries you love best and a little brandy

Jean Brown’s Paistry Book 1724


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